Our buffets come supplied with disposable cutlery, plates, napkins and banquet roll if required. Please contact us if you have any questions or would like a custom quote.
Hot Menu 1
Corned beef hash, served with pickles & red cabbage£2.85 per head
Optional extras:
Crusty bread 30p
Mushy peas 30p
Or 50p for both
Hot Menu 2
Authentic Indian recipe, home made chicken or vegetable curry served with basmati rice£4.00 per head
Optional extras:
Poppadum 40p
Onion bhaji 40p
Vegetable samosa 40p
Mini naan bread 40p
Hot Menu 3
Home made chilli con carne, served with boiled rice£3.50 per head
Optional extras:
Home made spicy salsa 20p
Tortilla chips 30p
* Minimum head count of 20 on all buffets.